ABOUT US

Dairy Gate Group

A brief history:

The idea of Dairy Gate came up a mid 80's . when the founder Mr.Hossain. B-Moghaddam. Realized there is throng need to canalize the movements and efforts in food industry (whit special attention to dairy field) in the right direction to avoid the loss of investment, time and energy.

Dairy Gate was established and registered in 1989 and is one of the few consulting / engineering companies in Iran which was permitted to operate using an English name – Dairy Gate .

By that time there was few food equipment manufacturers in Iran who were involve in food industry, but keeping a vary low profile became of the lack of experience and costumers…….

Dairy Gate paid lot of attention to this problem and helped both Manu fact and investors to obtain local equipment and today we are proved to claim that over 70% of Dairy plants are locally Manu factored and there are more then 120 plant in operation .

Dairy Gate's policy is (Lets do it right from very begriming) since we have got to compete with other countries, firms and Manu factored. To do thing right from beginning you need a strong and well experience staff. Who are expert their Owen fields. Today Dairy Gate not only covers the Dairy industry but also covers others sectors of food industry such as fruit juice and concentrates / tomato puree / caning, soft drink etc. Our reference will show the progress we have made during these years.

Dairy Gate will be pleased to answer any question and would welcome any person-firm who wants to join us or get a business tie with us. We are in association whit well knowing firms either locally or inter nationally. So join us. Still a lot of work to be done in I.R.Iran.

Organization :

1) Hossein. Bakhtiary-Mohadam:

Chair man Dairy & management expert Head of Technical committee and Member of board of I.D.S. Member of Iranian national food And nutrition board of Experts. More than 35 years experience in Dairy industry. Head of design team. Founder of Dairy Gate.

2) Nosratollah.Mosadegh-nia:

Dairy expert Head of Dairy Team –Member Of design team. More than 37 years experience and co-op with Most dairy plants. Associate of Intercool international. (APV.Ranni.Danisco.Gram)

3) Manouchehr. P-Azaran:

Managing Director Food Tech. From U.K. More than 20 years in food Industry. Member of design team.

4) Masood-Omrani:

M.S Electronic. Head of control / communication / monitoring design team. Lecturer of universities in electronic standards / monitoring / control systems. 27 Years experience, practical and academic.

5) Dr.Yahya.Shah-Parast

Head of Q.C & Q.A & Biotech 16 Years experience in relative fields

6) Aziz. Shah-Parast:

Mech. engineering Technical manager 12 years experience in industry and design. Member of design –team

Directors in charge of projects :

1) Varooge.Yaghyaee:

Cert. Dip Tech. Ex-Alfa-Laval Chief technician (12 years) Steel & pipe work – chief installation. 35Years in food industry (Member of design team)

2) Rasool.Zhian:

Mech. Engineer- Utilities & Refrigeration (Member of design team) 18 Years experience in food & refrigeration industry.

3) Mohammad-Reza.Fattahi:

Food Tech , UK . Canning & Tomato paste. I.Q.F (Member of design team) 20 Years experience in food industry.

4) Nassrollah - Sahbari

Civil engineer. U.K Construction & design. (Member of design team) More than 22 years experience

5) Mehdi.Moghadam:

Bsc.Electronic. PLC / control system / panels / monitoring. 7 Years experience in industry.

6) Behnam.Mosavi:

Dip. Engineering UK . Chief Technician / Machineries. 11 Years in food industry machineries.

7) Shamseddin-Oveissi:

Dip. Engineering. Equipments Technician. 22 Years experience in maintenance & repairs.

8) Davood.Sameepoor:

Food Tech. Line production, Ice-cream. 7 Years in production line.

9) Mehdy-Mazhary:

Food Tech. Line design & production, Fruit juice, Concentrate/vinegar. 8 Years in production lines & Q.C

10) Morteza-Narimany:

Bsc.Food & Agri. Production line. Dairy. 5 Years in Dairy production & Q.C

11) Rasool-khorram :

Dip. Engineering. Refrigeration / Cold stores. 16 Years in industry.

Research and Development :

1) Prof. Guity Karim:

Member of Food and Agriculture Organization of the United Nations (FAO) Full professor of Faculty of Veterinary Medicine,Control Department, Teheran University . Teaching and research in the fields of Food Hygiene, Environmental Sanitation, Dairy Hygiene, Science and Technology.

2) Yousef Akhlaghi:

Reasearch and development manager B.Sc. in applied chemistry, Kharazmi University M.Sc. in Analytical chemistry, IASBS Dairy quality and process control systems

2) Arezou Ghodsi-pour:

Food Tech, Azad university of Tehran Production manager of Kian Meshkat dairy products 9 years experience in food & dairy industry

3) Mr narimani:

Food Tech,

4) Dr Bakhtiari-Moghadam

5)Nafise Hoseini

Food Tech, Isfahan University of Technology

6) Roza Shoushtari

Food Tech., Shahid Beheshti University